Season of creation
Liturgy, Prayer and Action plans by group
Fostering Eco-Spirituality Education
Making compost using food waste
Ecological Education to Kindergarten children
JPIC committee meeting
Especially, beans Korean traditional fermentation food ‘Doenjang(soybean paste)’ is made by beans from our farm.
PARTICIPATORY ACTION
- solidarity with the activities for the reinstatement of unfairly laid off workers
- solidarity with Myanmar's democracy movement
- solidarity with Justice and Peace efforts of the Catholic Church
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