SISTERS’ INVOLVEMENT IN ECOLOGICAL ECONOMY
The sisters care and rejoice over the good harvest of jackfruits of the Priory “Mafuriko” garden.
The sisters are harvesting Rosella in Liundu Priory Farm
Aspirants and Postulants are processing cashew nuts harvested from the priory farm in Liundu.
Cashew grains already processed
ECOLOGICAL SUSTAINABILITY
Care for arid-desert plants in danger of extinction
An evergreen environmental preservation around Ndanda priory consists mainly of fruit trees such as mangoes, bananas, coconuts trees, jackfruit trees and oranges trees contributing to clean air and cool breeze in this hot climate region.
Liturgical celebrations for God’s Creation
Archi Angel Primary school students in Mtwara united in prayer for God’s creation.
The Holy Mass with Parishioners for God’s Creation
ECOLOGICAL EDUCATION
Dressmaking designs out of leftover material pieces. Beauty with simplicity while keeping in mind the 3Rs; Reuse, Recycle and Reduce (RRR). Nothing is just thrown away.
Christmas decoration made from recycled materials.
Fitness and wellness Education for all
to promote a healthy lifestyle.
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